2018 Laurel Highlands Garlic Festival
Friday – August 16th, 2019
Summer Shindig
Private Event to Benefit
Johnston Symphony Orchestra
Advance Purchase Ticket Required
A Farm to Table Buffet Dinner Show
Under the Big Tent
- Vendor Review 4:00
- Cocktails 5:30
- Dinner 6:30
- Entertainment 7:15
- Some Garlic Festival Vendors will be ready to sell from 4:00 – 6:30
Tickets are $45 and are available through the symphony office At 814-535-6738.
Farm to Table Dinner Includes:
Appetizers:
- Garlic Artichoke Cheese Dip/Nachos
- Crudites/Dipping Sauce
- Faranda Farm Famous Garlic Pretzels
Cocktails:
- B & L Wine Cellars
- Old Towne Distillery
- Assorted Beer & Ale
Dinner:
- Sliced, Cinnamon Chipotle Roasted Pork Loin
- Garlic Lime Grilled Chicken
- Grilled Zucchini, Yellow Squash & Asparagus
- Roasted Garlic Mashed Potatoes
- Berry Salad, Fresh Strawberries, Blueberries with Poppy Seed Dressing
Dessert:
- Faranda Farm Special Gobs, Pumpkin & Chocolate
Saturday & Sunday – August 17th & August 18th, 2019
GARLIC FESTIVAL Open to Public
Admission
Adult $5, Children Under 12 $2, and Children 2 and under – Free
Hours
10:00 AM – 5:00 PM each day
Vendors
B & L Winery
Olde Towne Distillery
NEW Mini Farmers Market
- Green Grower Grown Produce
- Hillside Orchards
- Old Time Roof Farm
- Laurel Vista Farm
Tastefully Simple
Bloom’s Family Farm
Every Thing Garlic
Shine Natural Beauty
Janice Sandak Designs
Plant-it Earth Greenhouse
2019 Farma’s Garlic Farm
2019 Whitehorse Stoneware Pottery
RADA Cutlery
O’Neil’s Whitehorse Mountain Apiaries
Rustic Barnwood Creations
‘Em Good Pickle Company
Bead Chics
Robert Forte Books
T C Printwear Garlic Tees and Aprons
Garlic Foods
Entertainment:
Saturday & Sunday 1 – 4 PM
“Jill & Aleaha Gontkovic” – 70’s – Current Songs
Plan to Sing Along
Saturday & Sunday Noon – 1PM
Garlic Growers Seminar, “Everything you wanted to know about Garlic, but were afraid to ask!” daily will be presented by Ron McIntosh, The Green Grower Grown.
Guest Chefs
2 PM Saturday – Reese Deist
Culinary Arts Instructor & Personal Chef
2PM Sunday – Dallas Samuel Pursley
Balance Restaurant, Johnstown , PA
Guest Chefs:
Sponsors:
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Company Information
Faranda Farm
Address:
1171 Penn Avenue
Hollsopple, PA 15935
Email:
farandafarm@atlanticbb.net
Phone:
814-479-7109